Insights with Don Mills and David Campbell
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Mersey Seafoods Has Quietly Emerged as a Major Seafood Company
On this episode of the Insights Podcast, our guest is Greg Simpson, the President & CEO of Liverpool, NS based Mersey Seafoods, a company most would know very little about. Mersey Foods was founded in 1964 by a dentist, Dr. Bill Murphy and...
Feb 13, 2025
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Podcast: Leading with empowerment: Premier Holt's first 100 days
New Brunswick Premier Susan Holt joined Don and David on the Insights podcast this week. She is the province's 35th premier and, while only been on the job for three months, is already facing an unexpected challenge, the threat of a prolonged ...
Feb 06, 2025
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Building Momentum for Life Sciences and the Bioeconomy in Nova Scotia
Vision 2025 was an event held last week at the Nova Scotia Health Innovation Hub focussed on the growing opportunities for the life sciences and bio-science sector in Nova Scotia and featured presentations from four companies in this space inc...
Jan 30, 2025
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Don MacDougall - The Islander Behind the Blue Jays Franchise
There is a good chance that you have not heard about Don MacDougall, but he is the person most credited by many for Toronto's Major League Baseball's franchise while he was the President of Labatt's Breweries, where he led the company from thi...
Jan 23, 2025
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From one to many: The inspiring journey of the growing Bertossi Group
The Bertossi Group of restaurants is the largest privately owned group of fine dining restaurants east of Montreal. Stephanie and Maurizio Bertossi opened their first restaurant , the Perla in the 1980s. Few who live in or have visited Halifa...
Jan 16, 2025